About Us

The countries that circle the Meditteranean share more than the sea’s azure waters. They share a love of
first courses – meze, tapa’s, antipasti. The myriad of small dishes celebrate the art of slowing down, of savouring the simple but distinctive food and sharing the experience with friends and family.

Throughout history, from times of Alexander the Great and the Romans, the Ottomans and the Moors, successive empires have brought waves of influence to the kitchen tables of the region.

Layer after layer was added to the heady mix of this cosmopolitan blend. Our food is casual, robust and simple.

It is in reverence to the mediterranean way of hanging out at a table with friends, to share food, drink and life. Joy is always a sharing.

Joy does not exist alone.