Salads

Sweet and Sticky Oriental SaladPrawns and chicken fillet done in sweet chilli, served on crunchy greens with feta, citrus, bamboo shoots, avocado, soya, sesame and ginger aiolo. |
R59 |
Grilled Chicken Caprese SaladGrilled chicken fillet, red tomatoes, mozarella fior di latte and avocado, topped with pine kernels and basil pesto. |
R64 |
Halloumi SaladHalloumi cheese, olives, chickpeas, roast pepper and aubergine served on a |
R58 |
Garden SaladCucumber, onion, tomato, julienne carrots tossed with fresh cripsy salad greens. |
R45 |
Greek SaladFeta cheese, olives, lettuce, tomato, onions, green pepper and cucumber. |
R50 |
Caesar SaladCrispy lettuce, with garlic croûtons, boiled egg, bacon and Parmesan shavings. |
R55 |
Sofia SaladWarm roasted butternut, sunflower seeds and pecan nuts, tossed with honey and served on Sofia’s Greens, topped with avo, Danish feta, sundried tomatoes and sliced onion. |
R65 |
Chicken SaladSpiced grilled chicken strips served on Sofia Greens topped with avo and a tangy dressing. |
R65 |
Trio of Samples Salad |
R68 |
| Three sample salads served on one plate, with three dressings | |
| Sweet and Sticky Oriental Salad Grilled Chicken Caprese Salad Halloumi Salad |



(4.33 out of 5)
(4.00 out of 5)